Lost Origin X Finca Lerida LERI_PACA_099_151 (Sample - 100g)
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100g Sample Pack
Farm: Finca Lerida
Location: Alto Quiel, Boquete
Altitude: 1600 masl
Producer: Maria Antonella Amoruso
Varietal: Pacamara
Harvest Date: January 7, 2025
Process: Pulped Natural
Fermentation was carried out in custom-built stainless steel tanks, guided by LOY-007P and LOB-001P. The process lasted 1.8 days under controlled conditions. The coffee was dried over 19.4 days in temperature and humidity-regulated drying rooms.
This is a 100g sample of the full lot. Perfect for cupping and evaluation before purchasing larger quantities.
Description
100g Sample Pack
Farm: Finca Lerida
Location: Alto Quiel, Boquete
Altitude: 1600 masl
Producer: Maria Antonella Amoruso
Varietal: Pacamara
Harvest Date: January 7, 2025
Process: Pulped Natural
Fermentation was carried out in custom-built stainless steel tanks, guided by LOY-007P and LOB-001P. The process lasted 1.8 days under controlled conditions. The coffee was dried over 19.4 days in temperature and humidity-regulated drying rooms.
This is a 100g sample of the full lot. Perfect for cupping and evaluation before purchasing larger quantities.
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