Lost Origin X La Estrella LAES_MARA_073_112 (Sample - 100g)

100g Sample Pack

Farm: Finca La Estrella
Location: Alto Quiel, Boquete
Altitude: 1600 masl
Producer: Giovanna Saraceni
Varietal: Maragogype
Harvest Date: December 3, 2024
Process: Natural

Fermentation was carried out in custom-built stainless steel tanks, guided by LOY-007 and LOB-002. The process lasted 1.0 day under controlled conditions. The coffee was dried over 31.5 days in temperature and humidity-regulated drying rooms.

This is a 100g sample of the full lot. Perfect for cupping and evaluation before purchasing larger quantities.

Aroma: Enticing aromas of blackcurrant, dark chocolate, and molasses, with gooseberry, honey, and plum.
Taste: Layers of prune and fermented fruit.
Acidity: Medium, sparkling.
Body: Creamy, medium, with a balanced finish.