Lost Origin X Las Margaritas BENI_GEIS_128_202 (Sample - 100g)
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100g Sample Pack
Farm: Las Margaritas
Location: Volcán, ChiriquA
Altitude: 1300 masl
Producer: Navarro Family
Varietal: Geisha
Harvest Date: February 18, 2025
Process: Depulped
Fermentation was carried out in custom-built stainless steel tanks, guided by LOY-011P and LOY-006P. The process lasted 13.1 days under controlled conditions in an average temperature of 8.5°C The coffee was dried over 20.4 days in temperature and humidity-regulated drying rooms.
This is a 100g sample of the full lot. Perfect for cupping and evaluation before purchasing larger quantities.
Description
100g Sample Pack
Farm: Las Margaritas
Location: Volcán, ChiriquA
Altitude: 1300 masl
Producer: Navarro Family
Varietal: Geisha
Harvest Date: February 18, 2025
Process: Depulped
Fermentation was carried out in custom-built stainless steel tanks, guided by LOY-011P and LOY-006P. The process lasted 13.1 days under controlled conditions in an average temperature of 8.5°C The coffee was dried over 20.4 days in temperature and humidity-regulated drying rooms.
This is a 100g sample of the full lot. Perfect for cupping and evaluation before purchasing larger quantities.
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