Lost Origin X Las Nubes AGUS_GEIS_129_209
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Farm: Las Nubes
Location: Alto Jaramillo, Boquete
Altitude: 1600+ masl
Producer: Las Nubes
Varietal: Geisha
Harvest Date: February 18, 2025
Process: Natural
Fermentation was carried out in custom-built stainless steel tanks, guided by LOB-001 and LOY-007. The process lasted 9.0 days under controlled conditions in an average temperature of 18.52°C The coffee was dried over 39.4 days in temperature and humidity-regulated drying rooms.
Description
Farm: Las Nubes
Location: Alto Jaramillo, Boquete
Altitude: 1600+ masl
Producer: Las Nubes
Varietal: Geisha
Harvest Date: February 18, 2025
Process: Natural
Fermentation was carried out in custom-built stainless steel tanks, guided by LOB-001 and LOY-007. The process lasted 9.0 days under controlled conditions in an average temperature of 18.52°C The coffee was dried over 39.4 days in temperature and humidity-regulated drying rooms.
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